How an FGCU class sparked a BBQ business breakthrough
- Tyler Goguen, a 2021 Florida Gulf Coast University graduate, turned a class business plan into Beau's BBQ, a food truck named after his bluetick hound.
- This year USA TODAY Network Florida food writers named Beau's BBQ one of the five best food trucks in the state.
- Goguen credits FGCU entrepreneurship professor Paul Evans, who told him to 'know his numbers,' with helping him turn his hobby into a business.
- He now plans a brick-and-mortar restaurant and is exploring locations.
Reported by
FGCU News
fgcu360.com
Lee County, FL